We put all our craftsmanship and love for creation into each Cream Cracker: we knead with natural sourdough, fold 1.296 thin pastry sheets and carefully bake the dough in the oven. We create a cracker that combines a light, crunchy texture with high nutritional value to enjoy every day.
Available in five flavors: classic with wheat, with wholegrain rye, sugars free, with barley, oats and beta-glucan and the new multiseed Cream Crackers with sesame and quinoa.
They are the perfect choice for the office, when traveling or going for short trips, either plain or combined with unlimited sweet or savory ingredients. Also available in practical individual packs (fresh packs) to fit in your handbag.