‘Traditional Horiano’ wheat bread with Oat & barley

Product Image of ‘Traditional Horiano’ wheat bread with Oat & barley


A one-of-a-kind sliced bread for your daily diet!

Carefully selected flour, sourdough and yeast are mixed with barley and oats and are then fermented to create a unique sliced bread to supplement your daily diet. Oats and barley contain essential nutrients and provide bread with hight nutritional value that is a source of fiber and protein. Start the day strong with ‘Traditional Horiano’ wheat bread with Oat & barley, honey and tahini.

Nutrition Facts


Wheat flour 43%, water, oats 6,4% (oat flakes, oat flour), barley 6,4%(barley flakes, barley flour), yeast, vegetable oil (sunflower oil), sugar, wheat gluten, dry wheat sourdough 1,3%, sourdough 1,3% (water, wheat flour), wheat fiber, salt, vinegar, flavoring, fermented wheat flour (wheat flour, water, leaven), barley malt flour, acerola cherry extract, fava bean flour.

The product may contain soya, sesame seeds, lupin and mustard.

NUTRITION DECLARATION Per 100g Per slice ~30g %RI* per slice
Energy 1127kJ/267kcal 338kJ/80kcal 4%
Fat 4,0g 1,2g 2%
Saturates 0,7g 0,2g 1%
Mono-unsaturates 1,1g 0,3g
Poly-unsaturates 2,1g 0,6g
Carbohydrates 46g 13,8g 5%
Sugars 4,9g 1,5g 2%
Fiber 4,0g 1,2g
Protein 9,7g 2,9g 6%
Salt 1,02g 0,31g 5%
*Reference intake of an average adult (8 400 kJ / 2 000 kcal).