Did you know...

  • The first type of biscuit appears to have been created 10,000 years ago, in China: they were rice cakes, made with sesame and fruit.

  • The basic raw material in biscuits is cereals, their content ranging from 70% to 92%, depending on the type of biscuits.

  • PAPADOPOULOS company is an entirely Greek owned company.

  • You can enjoy your favorite PAPADOPOULOS DIGESTIVE biscuits with 35% less fat!

  • A MIRANDA biscuit contains only 23 calories and is full of sweet memories!

  • The wholegrain PAPADOPOULOS PETIT BEURRE biscuits with dark chocolate are not only a great treat, they also contain plenty of valuable dietary fibres!

  • A PAPADOPOULOS PETIT BEURRE biscuit contains only 32 calories, yet tastes delicious!

  • There are only 17 calories in a mini sugar-free PAPADOPOULOS DIGESTIVE biscuit!

  • Each chocolate biscuit from the MULTICEREAL sugar-free range contains 7,5g of valuable fibres!

  • PAPADOPOULOS DIGESTIVE Bar not only taste delicious, they also contain valuable dietary fibres!

  • PAPADOPOULOS COOKIES contain nutritious carbohydrates, precious proteins and essential fatty acids!

  • PAPADOPOULOS products do not contain trans fats!

  • 1,000 PAPADOPOULOS PETIT BEURRE biscuits are consumed every minute in Greece!

  • PAPADOPOULOS products are made in 4 production facilities, in four different locations in Greece.

  • PAPADOPOULOS Sandwich biscuits have been the country’s favorite sandwich biscuits since 1935!

  • PAPADOPOULOS CREAM CRACKERS were created in 1935 and since then are enjoyed on various occasions!

  • PAPADOPOULOS MIRANDA biscuits were first Greek consumers have been indulging in them ever since!

  • The first PAPADOPOULOS PETIT BEURRE biscuits were made in Greece in 1922 and since then have been the Greek people’s favorite biscuits!

  • Each PAPADOPOULOS CREAM CRACKER, made with the same traditional recipe, is comprised of 1296 layers of pastry!

  • In Greece, 539,000 PAPADOPOULOS Sandwich biscuits are consumed daily!